Crab Bisque If you want a warm, hearty and tasty soup, why not give this simple but elegant bisque a try? Â It happens to be my son's favorite and I recently made it as part of his birthday dinner. 6 - 8 servings 1 small onion minced 2 garlic cloves minced 4 Tbsp of butter 1/2 Cup flour 6 Cups chicken, vegetable or fish broth (I use chicken) 2 Tbsp tomato paste 2 Cups heavy cream 1 lb of cooked lump crab meat Garnish: chopped chives or scallions bacon bits sour cream … [Read more...] about Feeling a little Crabby?